Food Services

A student piles his plate high with plant based food from the buffet being served at a workshop focused on cooking plant-based food

August 26

U of T chefs bring more sustainable, plant-based food to campus menus

Divya Dey on a treerop rope course

January 24

Beyond Wordle: U of T students, staff and faculty share their pandemic hobbies

October 13

Hungry? Here's where to grab a bite on U of T's three campuses

Photo of Suresh Doss

August 30

You've got to eat here: Suresh Doss’s guide to the best – and most affordable – food near U of T

Photo of the team

February 27

A bittersweet moment: U of T finishes close second in Iron Chef cook-off

A picture of a quick cured salmon made by U of T students on the Iron Chef team

February 23

Final Iron Chef practice: 'This is a gold medal plate'

February 15

Iron Chef: Meet the competition

January 25

Student chefs face off to secure spot on U of T's Iron Chef team

photo of Environmental Science and Chemistry Building at U of T Scarborough

October 24

U of T joins the city of Toronto in social procurement pledge

behind the scenes photo of new U of T eatery Sambal

September 6

#UofTBTS16: Dig into this year's delish food choices